INGREDIENTS
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1 pint heavy whipping cream
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14 oz can sweetened condensed milk
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1 cup canned pumpkin
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1 tsp vanilla
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1/2 tsp nutmeg
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1/2 tsp cinnamon
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1/4 tsp ground ginger
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⅛ tsp Ground Cloves
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1 pie crust
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1/4 cup milk
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1/4 cup cinnamon sugar