Pumpkin Pie Egg Rolls

Name: Pumpkin Pie Egg Rolls
Prep time: 10 min
Cook time: 1 min
Yield: 14
Ingredients: 1 package egg roll wrappers (you'll only need 14); 1 (16 oz) can pumpkin puree; 1/2 cup brown sugar, packed; 1 teaspoon vanilla extract; 1 teaspoon ground cinnamon; 1/2 teaspoon salt; 1/4 teaspoon ground ginger; 1/4 teaspoon ground cloves; 1/4 teaspoon ground nutmeg; Water, for brushing the egg roll wrappers; Vegetable oil, for frying; 1 (3.5 oz) package Instant White chocolate pudding; 1 cup skim milk; 1 (8oz) container Cool Whip, thawed; 1 jar caramel topping

Pumpkin Pie Egg Rolls was pinched from <a href="http://showmetheyummy.com/pumpkin-pie-egg-rolls/" target="_blank">showmetheyummy.com.</a>

"These Pumpkin Pie Egg Rolls are a fried, fun twist on a classic & served w/ white chocolate cool whip and ooey-gooey caramel! A new tradition has been born!..."

INGREDIENTS

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1 package egg roll wrappers (you'll only need 14)

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1 (16 oz) can pumpkin puree

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1/2 cup brown sugar, packed

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1 teaspoon vanilla extract

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1 teaspoon ground cinnamon

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1/2 teaspoon salt

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1/4 teaspoon ground ginger

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1/4 teaspoon ground cloves

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1/4 teaspoon ground nutmeg

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Water, for brushing the egg roll wrappers

•

Vegetable oil, for frying

•

1 (3.5 oz) package Instant White chocolate pudding

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1 cup skim milk

•

1 (8oz) container Cool Whip, thawed

•

1 jar caramel topping

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