Pumpkin Pie Bars

Name: Pumpkin Pie Bars
Prep time: 15 min
Cook time: 40 min
Yield: 24
Ingredients: 1 box (18 oz. size) Yellow Cake Mix, Divided; 1 whole Egg, Lightly Beaten; ½ cups Butter, Melted; 1 cup Sugar, Divided; 2 teaspoons Cinnamon, Divided; ½ teaspoons Ginger; ¼ teaspoons Ground Cloves; ¼ teaspoons Salt; 1 cup Canned Pumpkin; ⅔ cups Evaporated Milk; 2 whole Eggs; ¼ cups Cold Butter, Diced

Pumpkin Pie Bars was pinched from <a href="http://tastykitchen.com/blog/2012/11/pumpkin-pie-bars/" target="_blank">tastykitchen.com.</a>

"All the yum of pumpkin pie, minus the hassle of a pie crust, plus the bonus of a buttery cinnamon topping. No trick…just an amazing treat!..."

INGREDIENTS

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1 box (18 oz. size) Yellow Cake Mix, Divided

•

1 whole Egg, Lightly Beaten

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½ cups Butter, Melted

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1 cup Sugar, Divided

•

2 teaspoons Cinnamon, Divided

•

½ teaspoons Ginger

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¼ teaspoons Ground Cloves

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¼ teaspoons Salt

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1 cup Canned Pumpkin

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⅔ cups Evaporated Milk

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2 whole Eggs

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¼ cups Cold Butter, Diced

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