INGREDIENTS
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1 cup cold butter, cut into tiny pieces
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6 tbsp brown sugar
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3 cups flour
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1 egg
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1 tsp cold water
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2 (15oz) can pumpkin puree
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1 cup heavy whipping cream
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1 cup evaporated milk
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6 eggs
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2 cup brown sugar
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2 tsp pumpkin pie spice
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1/2 tsp salt