"Everyone’s fall favorites – pecan pie, cheesecake, pumpkin and caramel – come together in one indulgent layered dessert!..."
INGREDIENTS
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1 pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix
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1 tablespoon pumpkin pie spice
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1/2 cup cold butter
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1/4 cup canned pumpkin (not pumpkin pie mix)
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2 packages (8 oz each) cream cheese, softened
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1/2 cup sugar
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2 tablespoons Gold Medal™ all-purpose flour
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1 teaspoon vanilla
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1 egg
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1/3 cup butter, melted
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1 cup packed brown sugar
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3 tablespoons Gold Medal™ all-purpose flour
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3 eggs
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1 1/2 cups chopped pecans
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1 teaspoon vanilla
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1/2 teaspoon salt
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Caramel topping, whipped cream and pecan halves, if desired
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