INGREDIENTS
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3/4 cup (1 ½ sticks) butter
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1 1/2 cups sugar
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2 eggs
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1 cup canned 100% pure pumpkin (not pie filling)
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1 teaspoon vanilla extract
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1 1/2 cups all-purpose flour
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2 teaspoons baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1 teaspoon ground cinnamon
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1/2 teaspoon ground nutmeg
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1 1/2 teaspoons ground cloves
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1 1/2 cups quick-cooking oats
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1/2 cup flaked coconut
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1/2 cup chopped walnuts