Pumpkin Nut Bread Recipe

Name: Pumpkin Nut Bread Recipe
Prep time: 20 min
Ingredients: 1 can (15 ounces) solid-pack pumpkin; 1-1/2 cups sugar; 1/2 cup fat-free milk; 4 egg whites; 1/3 cup canola oil; 1/3 cup unsweetened applesauce; 3-1/3 cups whole wheat flour; 2 teaspoons baking soda; 2 teaspoons ground cinnamon; 1 teaspoon baking powder; 3/4 teaspoon ground allspice; 1/2 teaspoon salt; 1 cup chopped pecans

Pumpkin Nut Bread Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/pumpkin-nut-bread" target="_blank">www.tasteofhome.com.</a>

"Classic fall flavors of pumpkin and pecans make this from-scratch bread perfect for the season. It’s delicious when still warm from the oven, but it makes for a nice gift, too. Connie Thomas — Jensen, Utah..."

INGREDIENTS

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1 can (15 ounces) solid-pack pumpkin

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1-1/2 cups sugar

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1/2 cup fat-free milk

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4 egg whites

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1/3 cup canola oil

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1/3 cup unsweetened applesauce

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3-1/3 cups whole wheat flour

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2 teaspoons baking soda

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2 teaspoons ground cinnamon

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1 teaspoon baking powder

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3/4 teaspoon ground allspice

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1/2 teaspoon salt

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1 cup chopped pecans

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