"We've made our pumpkin pie even richer by adding maple syrup...."
INGREDIENTS
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Crust:
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1 cup all-purpose flour
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2 tablespoons sugar
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1/8 teaspoon salt
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1/4 cup chilled butter or stick margarine, cut into small pieces
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3 1/2 tablespoons ice water
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Cooking spray
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Filling:
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1/2 cup sugar
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1/3 cup maple syrup
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1 teaspoon ground ginger
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1 teaspoon ground cinnamon
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1/4 teaspoon ground nutmeg
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2 large eggs
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1 cup evaporated fat-free milk
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1 (15-ounce) can pumpkin