Pumpkin Gnocchi in a Brown Butter and Sage Sauce Recipe
"The recipe for the pumpkin gnocchi easily made enough for two meals and now that I had had my pumpkin gnocchi in a gorgonzola sauce it was time for a classic, pumpkin gnocchi in brown butter and sage sauce. It constantly surprises me that something so simple as a browned butter sauce can be so...Read On ?..."
INGREDIENTS
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1/4 cup butter
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1 handful sage leaves
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1/2 batch (about 1 pound) pumpkin gnocchi (cooked)
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1 tablespoon lemon juice
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