Pumpkin Custard Pie

Name: Pumpkin Custard Pie
Yield: 1
Ingredients: 1 3/4 cups pumpkin puree; 3/4 cup white sugar; 1/2 teaspoon salt; 1 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; 2 eggs, beaten; 1 cup heavy whipping cream; 1/2 cup milk; 1 (9 inch) unbaked pie crust

Pumpkin Custard Pie was pinched from <a href="http://allrecipes.com/Recipe/Pumpkin-Custard-Pie/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is a luscious pumpkin custard pie! Baking the hot filling in a chilled crust produces a smooth, shiny good textured custard and a well baked crust."..."

INGREDIENTS

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1 3/4 cups pumpkin puree

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3/4 cup white sugar

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1/2 teaspoon salt

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1 teaspoon ground cinnamon

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1/2 teaspoon ground ginger

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2 eggs, beaten

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1 cup heavy whipping cream

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1/2 cup milk

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1 (9 inch) unbaked pie crust

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