INGREDIENTS
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3/4 cup cold milk
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1 (4-serving size) package instant vanilla pudding and pie filling mix
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1 (8-ounce) container frozen whipped topping, thawed, divided
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1/2 cup slivered almonds
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1/2 cup semisweet chocolate chips
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1/2 cup canned 100% pure pumpkin (not pie filling)
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3/4 teaspoon pumpkin pie spice
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1 (9-inch) prepared graham cracker pie crust (see Note)
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Chocolate shavings for garnish
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Pumpkin candies for garnish
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