Pumpkin Creme Caramel Recipe

Name: Pumpkin Creme Caramel Recipe
Ingredients: 1 1/4 cups granulated sugar, divided; 1 1/2 cups whole milk; 1 1/2 cups heavy cream; 1 cup pumpkin puree; 2 teaspoons maple syrup; 1 teaspoon ground cinnamon; 1/4 teaspoon grated nutmeg; 1/8 teaspoon (pinch) ground cloves; 1/8 teaspoon (pinch) ground ginger; 7 large eggs, beaten; 1/4 teaspoon salt; 1 1/2 teaspoons vanilla extract; Boiling water

Pumpkin Creme Caramel Recipe was pinched from <a href="http://frenchfood.about.com/od/desserts/r/pumpkincreme.htm" target="_blank">frenchfood.about.com.</a>

"If classic crème caramel is comforting, then this pumpkin crème caramel recipe is the ultimate comfort food. Pureed pumpkin and aromatic spices warm up the flavor of this already soothing, velvety-smooth dessert. The secret ingredient, a hint of maple syrup, gives an almost indiscernible rustic note to the sophisticated dish. The finished result is absolutely fantastic at a stylish dinner party or after a casual family supper...."

INGREDIENTS

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1 1/4 cups granulated sugar, divided

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1 1/2 cups whole milk

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1 1/2 cups heavy cream

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1 cup pumpkin puree

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2 teaspoons maple syrup

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1 teaspoon ground cinnamon

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1/4 teaspoon grated nutmeg

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1/8 teaspoon (pinch) ground cloves

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1/8 teaspoon (pinch) ground ginger

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7 large eggs, beaten

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1/4 teaspoon salt

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1 1/2 teaspoons vanilla extract

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Boiling water

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