Pumpkin Cream Cheese Truffles
INGREDIENTS
•
3 bars good quality white chocolate (Ghirardelli), chopped into small pieces
•
2T candied ginger, chopped
•
1/4 cup canned pumpkin purée
•
1/2 cup graham cracker crumbs, plus more for garnish
•
1 tablespoon confectioners’ sugar
•
1/2 teaspoon orange zest
•
1/8 teaspoon ground cinnamon
•
Pinch of fine salt
•
2 ounces cream cheese, softened
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