Pumpkin-Cream Cheese Truffles
"These truffles pair pumpkin with gingersnap and graham cracker crumbs. For the best results, chill truffles until you're ready to serve them...."
INGREDIENTS
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2 1/2 cups white chocolate chunks 1/3 cup gingersnap cookie crumbs, plus more for garnish 1/4 cup canned pumpkin puree 1/4 cup graham cracker crumbs, plus more for garnish 1 tablespoon confectioners' sugar 1/2 teaspoon orange zest 1/8 teaspoon ground
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2 1/2 cups white chocolate chunks
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1/3 cup gingersnap cookie crumbs, plus more for garnish
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1/4 cup canned pumpkin puree
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1/4 cup graham cracker crumbs, plus more for garnish
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1 tablespoon confectioners' sugar
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1/2 teaspoon orange zest
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1/8 teaspoon ground cinnamon
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pinch of fine salt
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2 ounces cream cheese, softened
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