INGREDIENTS
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8 ounces cream cheese, softened
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1/2 teaspoon vanilla extract
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2 3/4 cups sugar, divided
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3 1/3 cups all-purpose flour, divided
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3 teaspoons ground cinnamon, divided
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4 tablespoons chilled butter
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1/2 teaspoon ground cloves
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1/2 teaspoon ground nutmeg
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2 teaspoons baking soda
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1 1/2 teaspoons salt
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3 large eggs, lightly beaten
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1 (15-ounce) can pumpkin
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1 cup vegetable oil
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1/2 cup milk
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