Pumpkin Coffee Ring
"I make this delicious coffee cake with its creamy pumpkin filling for almost every holiday gathering, and everyone loves it. —Carol McCartney, Danville, Ohio..."
INGREDIENTS
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2-1/4 cups all-purpose flour
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3/4 cup sugar, divided
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1 package (1/4 ounce) active dry yeast
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1/2 teaspoon salt
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1/4 cup water
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1/4 cup whole milk
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3 tablespoons butter
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1 large egg
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3 ounces cream cheese, softened
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1/2 cup canned pumpkin
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1 teaspoon ground cinnamon
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1/2 teaspoon salt
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1/2 teaspoon ground ginger
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1/2 teaspoon ground nutmeg
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1/2 cup chopped walnuts
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1/2 cup raisins
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1 large egg yolk, beaten
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GLAZE:
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1/2 cup confectioners' sugar
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1/8 teaspoon vanilla extract
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1 to 2 tablespoons whole milk
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1/4 cup finely chopped walnuts
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