INGREDIENTS
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Pumpkin Cake
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1 box Butter Flavor Cake Mix
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2/3 cup water
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2/3 cup pumpkin {not pumpkin pie filling}
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1/4 cup unsalted butter, softened
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3 large eggs
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2 teaspoons pumpkin pie spice {or a combination of cinnamon, nutmeg & ground cloves}
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1 cup finely chopped pecans
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Honey & Spice Buttercream
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1 cup {2 sticks} butter, softened
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3-4 cups powdered sugar
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1 teaspoon cinnamon
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2 tablespoons honey
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1 teaspoon vanilla
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