INGREDIENTS
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Ingredients
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2 cups all-purpose flour
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2 cups sugar
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2 teaspoons ground cinnamon
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1 teaspoon baking soda
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1 teaspoon ground nutmeg
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1/2 teaspoon salt
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4 eggs
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1 can (15 ounces) solid-pack pumpkin
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1 cup canola oil
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CARAMEL SAUCE:
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1-1/2 cups packed brown sugar
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3 tablespoons all-purpose flour
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Dash salt
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1-1/4 cups water
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2 tablespoons butter
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1/2 teaspoon vanilla extract
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