INGREDIENTS
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3/4 cup flour
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2 teaspoons ground cinnamon
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1 teaspoon ground ginger
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1 teaspoon baking powder
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1/2 teaspoon nutmeg
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1/4 teaspoon salt
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3 eggs
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1 cup granulated sugar
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2/3 cup canned pumpkin, solid pack
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1 teaspon lemon juice
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1 cup chopped nuts
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1 cup powdered sugar
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1 pkg. (8 oz.) cream cheese, softened
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4 Tablespoons butter or margarine
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1/2 teaspoon vanilla extract