Pumpkin Bread Pudding with Vanilla-Rum Custard Sauce
"Challah pumpkin bread pudding is even more decadent when accompanied by a vanilla-rum custard sauce...."
INGREDIENTS
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1 unsalted butter
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1 brioche or challah loaf
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4 eggs
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2 egg yolks
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2 heavy cream
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2 milk
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1 pumpkin puree
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1 packed light-brown sugar
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1 pumpkin-pie spice
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2 vanilla extract
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.25 dark rum
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.25 salt
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Confectioners' sugar, for dusting
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Vanilla-rum custard sauce, recipe below
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6 egg yolks
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6 sugar
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1 heavy cream
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1 milk
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1 vanilla extract
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1 dark rum
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