INGREDIENTS
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1 tablespoon butter, softened
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6 large eggs
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3 cups heavy cream
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2/3 cup pumpkin puree
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1/3 cup maple syrup
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1 tablespoon pumpkin pie spice
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1-pound loaf cinnamon-raisin bread, cut into 3/4-inch cubes
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2 cups heavy cream
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3 large egg yolks
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1/2 cup granulated sugar
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6 tablespoons butter
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2/3 cup pecans, chopped
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1/3 cup whiskey