INGREDIENTS
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1 1/4 c. all-purpose flour
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2 T. + 1 tsp. granulated sugar
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1 T. baking powder
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1/2 tsp. baking soda
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1/2 tsp. salt
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1/4 tsp. cinnamon
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1/16 tsp. nutmeg
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1/16 tsp. allspice
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3/4 c. 100% pure pumpkin puree (NOT pumpkin pie filling)
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1/4 c. butter, melted