"Pumpkin bars topped with a rich cream cheese frosting are a perfect ending to your holiday meal...."
INGREDIENTS
•
cooking spray
•
4 eggs
•
2 cups white sugar
•
1 cup vegetable oil
•
1 (15 ounce) can pumpkin puree
•
2 cups all-purpose flour
•
2 teaspoons baking powder
•
2 teaspoons ground cinnamon
•
1 teaspoon baking soda
•
3/4 teaspoon salt
•
1 (8 ounce) package cream cheese, softened
•
1 cup butter, softened
•
2 teaspoons vanilla extract
•
4 cups confectioners' sugar
•
1 pinch ground cinnamon, for dusting