Pulled Pork Soup

Name: Pulled Pork Soup
Prep time: 20 min
Cook time: 2 h 20 min
Yield: 6
Ingredients: 4 slices bacon, chopped; 1 onion, chopped; 4 cloves garlic; 3 tablespoons tomato paste; 4 teaspoons smoked paprika; 1 tablespoon Creole seasoning; 1 tablespoon chili powder; 1 tablespoon vegetable oil; 3 pounds bone-in country-style pork ribs, trimmed of excess fat; 1/4 cup apple cider vinegar; 2 tablespoons molasses; 1 14 -ounce can diced fire-roasted tomatoes; 4 cups low-sodium chicken broth; 1 15 -ounce can great Northern beans, drained and rinsed; 6 thick slices white bread; 4 tablespoons unsalted butter, at room temperature; 3 tablespoons sweet pickle relish; 4 scallions, chopped; 2 tablespoons chopped fresh parsley

Pulled Pork Soup was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchens/pulled-pork-soup.html" target="_blank">www.foodnetwork.com.</a>

"Get this all-star, easy-to-follow Pulled Pork Soup recipe from Food Network Kitchen..."

INGREDIENTS

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4 slices bacon, chopped

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1 onion, chopped

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4 cloves garlic

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3 tablespoons tomato paste

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4 teaspoons smoked paprika

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1 tablespoon Creole seasoning

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1 tablespoon chili powder

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1 tablespoon vegetable oil

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3 pounds bone-in country-style pork ribs, trimmed of excess fat

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1/4 cup apple cider vinegar

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2 tablespoons molasses

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1 14 -ounce can diced fire-roasted tomatoes

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4 cups low-sodium chicken broth

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1 15 -ounce can great Northern beans, drained and rinsed

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6 thick slices white bread

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4 tablespoons unsalted butter, at room temperature

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3 tablespoons sweet pickle relish

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4 scallions, chopped

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2 tablespoons chopped fresh parsley

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