Pulled Pork Enchiladas

Name: Pulled Pork Enchiladas
Ingredients: 3 1/2 pounds boneless pork shoulder see savings; 1 14 ounce can chicken broth see savings; 1/2 cup chopped onion (1 medium) see savings; 6 cloves garlic, minced see savings; 1 tablespoon ground cumin see savings; 2 - 3 teaspoons ground chipotle chile pepper or hot chili powder see savings; 1 teaspoon salt see savings; 3 10 ounce cans enchilada sauce see savings; 1 tablespoon snipped fresh cilantro see savings; 1 4 ounce can diced green chile peppers see savings; 8 ounces cotija cheese, shredded (2 cups) see savings; 8 - 12 8 inches flour tortillas see savings; Snipped fresh cilantro see savings; Diced tomato or quartered grape tomatoes see savings; Sour cream (optional) see savings

Pulled Pork Enchiladas was pinched from <a href="http://www.recipe.com/pulled-pork-enchiladas/?socsrc=recfb0303132" target="_blank">www.recipe.com.</a>

INGREDIENTS

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3 1/2 pounds boneless pork shoulder see savings

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1 14 ounce can chicken broth see savings

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1/2 cup chopped onion (1 medium) see savings

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6 cloves garlic, minced see savings

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1 tablespoon ground cumin see savings

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2 - 3 teaspoons ground chipotle chile pepper or hot chili powder see savings

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1 teaspoon salt see savings

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3 10 ounce cans enchilada sauce see savings

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1 tablespoon snipped fresh cilantro see savings

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1 4 ounce can diced green chile peppers see savings

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8 ounces cotija cheese, shredded (2 cups) see savings

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8 - 12 8 inches flour tortillas see savings

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Snipped fresh cilantro see savings

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Diced tomato or quartered grape tomatoes see savings

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Sour cream (optional) see savings

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