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INGREDIENTS
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8 large egg whites (separated from whole eggs)
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4 large egg yolks (omit for better PSMF macros)
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¼ cup powdered Allulose
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2 tablespoons Nutritional Yeast (optional)
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½ teaspoon Redmond Real Salt
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2 teaspoon cream of tartar (to help stabilize the whites)
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½ cup KETO CHOW egg white protein powder
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1 teaspoon pineapple extract, optional
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Primal Kitchen Avocado Oil Spray