INGREDIENTS
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1 1/2 cup warm water
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1 1/8 teaspoon active dry yeast (1 1/2 pkg.)
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2 tablespoon brown sugar
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1 1/8 teaspoon salt
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1 cup bread flour
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3 cups all purpose flour
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2 cups warm water
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2 tablespoons baking soda
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To taste, coarse salt
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2 - 4 tablespoons butter (melted)