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Pretzel Salad
INGREDIENTS
•
2 cups crushed pretzels
•
1 1/2 cups butter
•
8 ounces cream cheese
•
1 1/2 cups sugar
•
2 cups Cool whip
•
2 4-ounce packages raspberry Jell-O
•
2 8-ounce packages frozen raspberries, thawed
•
2 cups boiling water
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2
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