Pretzel Crust Cheesecake Brownies
INGREDIENTS
•
2 c. pretzels, crushed
•
5 Tbls. sugar
•
1 c. butter, melted
•
1 c. semi-sweet chocolate chips
•
3/4 c. butter, melted
•
1 2/3 c. sugar
•
1/4 c. water
•
2 eggs
•
1 Tbls. vanilla
•
1 1/2 c. flour
•
3/4 c. cocoa powder
•
Cheesecake layer:
•
1 1/2 pkg. (12 oz.) cream cheese
•
1 tsp. vanilla
•
1/2 c. sugar
•
2 eggs
ADVERTISEMENT