INGREDIENTS
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Ingredients
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1 can (15 ounces) solid-pack pumpkin
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1 cup ricotta cheese
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1 teaspoon salt
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40 wonton wrappers
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Oil for deep-fat frying
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DIP:
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1 cup confectioners' sugar
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1/2 cup sour cream
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1/2 cup apricot preserves
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1 teaspoon ground cinnamon
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