Pressure Cooker Pork Shoulder Recipe

Name: Pressure Cooker Pork Shoulder Recipe
Prep time: 20 min
Cook time: 1 h 40 min
Yield: 6
Ingredients: 3 – 5 lbs. (1.3 to 2.25 kg) pork shoulder / pork butt; 2 cups of cold water, chicken broth or beef broth; Ham Base or Pork Base (optional)

Pressure Cooker Pork Shoulder Recipe was pinched from <a href="http://epressurecooker.com/pork-recipes/pork-shoulder-recipe/" target="_blank">epressurecooker.com.</a>

"Instructions for cooking pork shoulder / pork butt in your electric pressure cooker. If you live at altitude, be sure and check the cooking chart above. NOTE: A good portion of the cooking time listed above (45 minutes) is not “cooking” time per se, but time allowed for the pressure cooker to reach pressure and de-pressurize naturally..."

INGREDIENTS

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3 – 5 lbs. (1.3 to 2.25 kg) pork shoulder / pork butt

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2 cups of cold water, chicken broth or beef broth

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Ham Base or Pork Base (optional)

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