Pressure Cooker Italian Drip Beef French Dip
"Pressure Cooker Italian Drip Beef French Dip Sandwiches are wonderful for Super Bowl parties. They take less than an hour and can be made the day before....."
INGREDIENTS
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2-4 Pounds Beef Chuck Roast (cut into quarters)
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15 oz Beef Consommé (or broth)
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2 packets Good Seasons Zesty Italian Seasoning
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1 teaspoon Sea Salt
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1/4 cup Fresh Water
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16 oz Pepperoncini Peppers ( with half the juice from a 16 bottle)
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Sandwich Rolls
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Garlic Powder (or fresh)
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Buttered and Toasted Deli Rolls
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Pepperoncini Peppers (for sandwich)
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