"Easy Instant Pot Spinach Artichoke Dip is a creamy, cheesy restaurant favorite that's easy AND quick to make from scratch in your pressure cooker!..."
INGREDIENTS
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1 package (10 ounces) frozen chopped spinach, thawed and well drained
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1 can (14 ounce) artichoke hearts, drained and coarsely chopped
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1 cup light mayonnaise
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1 cup grated Parmesan cheese
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1 cup shredded mozzarella cheese
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1/2 cup sour cream
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1/4 teaspoon garlic salt
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1/4 teaspoon fresh ground black pepper
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Pinch of cayenne pepper
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Pita wedges, tortilla chips, or sliced bread, for serving