Pressure Cooker (Instant Pot) Egg Muffins | Pressure Cooking Today
"Egg muffins "bake" up light and fluffy in the pressure cooker. Sort of like a quiche without the crust. With only about 130 calories per muffin, it's a quick, portable eat on the run meal that you can feel good about...."
INGREDIENTS
•
4 eggs
•
1/4 teaspoon lemon pepper seasoning
•
4 tablespoons shredded cheddar/Jack cheese
•
1 green onion, diced
•
4 slices precooked bacon, crumbled
ADVERTISEMENT