Pressure Cooker Fresh Corn Chowder
INGREDIENTS
•
6 ears fresh corn
•
4 tablespoons butter
•
1 /2 cup chopped onion
•
3 cups water
•
2 medium potatoes, diced
•
2 tablespoons dried parsley
•
2 tablespoons cornstarch
•
2 tablespoons water
•
3 cups half-and-half or milk*
•
1 /8 teaspoon ground red pepper (cayenne)
•
4 slices bacon, cooked and diced
•
Salt and freshly ground black pepper
ADVERTISEMENT