INGREDIENTS
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4 slices peppered bacon, diced
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3 lbs. boneless, skinless chicken thighs, well trimmed
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Salt and pepper
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1/2 cup sweet Marsala wine
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1 cup chicken broth
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1 tablespoon vegetable oil
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3 tablespoon butter, divided
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Chopped parsley or chives for garnish
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8 ounces mushrooms, sliced
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2 tablespoon cornstarch
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3 tablespoon cold water
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2 tablespoons chopped parsley