Pressure Cooker Carnitas
INGREDIENTS
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2 tbsp. olive oil
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2 tsp. kosher salt
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1 tsp. ground cumin
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1/2 tsp. ancho or chipotle chile powder
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1/2 tsp. black pepper
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3 lbs. boneless pork shoulder roast, cut into 2-inch chunks
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1 onion, sliced
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3 cloves garlic, smashed with the flat part of a knife
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2 tsp. dried oregano
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1 cinnamon stick (3 inch)
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1 1/2 cups strained fresh orange juice
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1/2 cup strained fresh lime juice
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