President Ronald Reagan's Hamburger Soup
INGREDIENTS
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2 lbs lean ground beef
•
2 tablespoons butter
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2 cups onions, diced
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2 garlic cloves, chopped
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1 1/2 cups carrots, sliced
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1/4 teaspoon ground black pepper
•
10 ounces hominy
•
1 cup green bell pepper, diced
•
3 quarts beef broth
•
16 ounces chopped tomatoes
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2 cups celery, sliced
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