"Praline brownies topped with creamy brown sugar-pecan frosting and a sprinkle of sea salt are the ultimate chocolate indulgence!..."
INGREDIENTS
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Brownies:
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1/2 cup unsalted butter, melted
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1 cup sugar
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3/4 cup unsweetened cocoa powder
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1/4 tsp salt
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1 tsp vanilla extract
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2 large eggs, at room temperature
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2/3 cup flour
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Praline Topping:
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2 Tbsp unsalted butter
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1/2 cup light brown sugar
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3 Tbsp heavy cream
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1/2 cup powdered sugar, sifted
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1/8 tsp salt
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1/2 tsp vanilla extract
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1/2 cup pecans, toasted and chopped
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1/2 Tbsp milk
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sea salt, for topping