INGREDIENTS
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2 cups almonds (raw)
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½ cup golden flaxmeal
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½ cup unsweetened shredded coconut
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½ cup creamy roasted almond butter
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½ teaspoon celtic sea salt
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½ cup coconut oil
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4 drops stevia
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1 tablespoon agave nectar or honey
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1 tablespoon vanilla extract
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1 cup chocolate drops (optional)