Powdered Donut Cake - Once Upon a Chef
"Heavy on the butter and nutmeg, this cake has all the flavors of your favorite cake donut in a convenient square shape—no frying necessary!..."
INGREDIENTS
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3/4 cup granulated sugar
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2 large eggs
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1 cup sour cream
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1/2 cup (1 stick) unsalted butter, melted and slightly cooled
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1-1/4 teaspoons freshly grated nutmeg
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1 teaspoon vanilla extract
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3/4 teaspoon kosher salt
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1-1/2 cups all purpose flour, spooned into measuring cup and leveled off with a knife
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1-1/2 teaspoons baking powder
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1/4 teaspoon baking soda
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1 tablespoon unsalted butter, melted
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3 tablespoons confectioners' sugar
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