INGREDIENTS
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Serves 4
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1 large onion, chopped
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2 garlic cloves, minced
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1 tbsp olive oil
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1 lb ground beef, browned and drained
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16 oz cans stewed tomatoes
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16 oz water
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8 oz elbow macaroni, uncooked
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1 salt, to taste
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1 black pepper, to taste
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1 parmesan cheese, (optional)