Pourable Pizza Dough
INGREDIENTS
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Ingredients for 4 eight-inch pizzas:
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3 cups (14 ounces by weight) *flour double zero (Italian flour)
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2 cups warm water (105-110 F)
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1 package dry active yeast (2 1/4 teaspoons)
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1 teaspoon kosher salt
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1 1/2 teaspoons honey
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1 tablespoon olive oil
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