Potatoes Soup Recipe

Name: Potatoes Soup Recipe
Prep time: 20 min
Cook time: 5 h 30 min
Yield: 12
Ingredients: Ingredients; 8 medium potatoes, peeled and cut into 1/2-inch cubes; 6 cups chicken broth; 1 large onion, chopped; 1 jar (7 ounces) roasted sweet red peppers, drained and chopped; 1 small celery rib, chopped; 1/2 teaspoon garlic powder; 1/2 teaspoon seasoned salt; 1/2 teaspoon pepper; 1/8 teaspoon rubbed sage; 1/3 cup all-purpose flour; 2 cups heavy whipping cream, divided; 1 cup grated Parmesan cheese, divided; 8 bacon strips, cooked and crumbled; 2 tablespoons minced fresh cilantro

Potatoes Soup Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Potatoes-Soup" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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8 medium potatoes, peeled and cut into 1/2-inch cubes

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6 cups chicken broth

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1 large onion, chopped

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1 jar (7 ounces) roasted sweet red peppers, drained and chopped

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1 small celery rib, chopped

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1/2 teaspoon garlic powder

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1/2 teaspoon seasoned salt

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1/2 teaspoon pepper

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1/8 teaspoon rubbed sage

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1/3 cup all-purpose flour

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2 cups heavy whipping cream, divided

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1 cup grated Parmesan cheese, divided

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8 bacon strips, cooked and crumbled

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2 tablespoons minced fresh cilantro

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