INGREDIENTS
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5 medium-sized potatoes
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Salt
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Pepper
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3 tablespoons of butter
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3 tablespoons white flour
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1 clove of garlic (peeled and minced)
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1 onion (peeled and sliced)
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1 cup of milk
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1 cup shredded cheddar cheese
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Chives (as much as you like, I love chives and am embarrassed to say how much I use)