"Potato Turnovers St Tarts..."
INGREDIENTS
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Pastry/Herb & parmesan pastry 1
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Potatoes 3 Large , peeled
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Cottage cheese 1/4 Cup (4 tbs)
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Butter/Margarine 2 Tablespoon
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Salt To Taste
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Black pepper To Taste
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Scallions 6 , finely sliced
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Chopped fresh parsley 1/4 Cup (4 tbs)
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Read more at https://ifood.tv/tart/248029-potato-turnovers-st-tarts#8HDJ1D4ZYG4YOlWp.99