Potato Skins Recipe

Name: Potato Skins Recipe
Ingredients: 6 small Russet potatoes; 2 tablespoons olive oil; salt and pepper to taste; 1 1/4 cups shredded cheddar cheese; 3/4 cup bacon (cooked and crumbled); 3/4 cup sour cream; 1/3 cup green onions (sliced); cooking spray

"This recipe for potato skins is Russet potato halves topped with cheese and bacon, then baked and finished with sour cream and green onions...."

INGREDIENTS

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6 small Russet potatoes

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2 tablespoons olive oil

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salt and pepper to taste

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1 1/4 cups shredded cheddar cheese

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3/4 cup bacon (cooked and crumbled)

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3/4 cup sour cream

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1/3 cup green onions (sliced)

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cooking spray

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