Potato Salad with Green Beans and Asparagus - Green Valley Kitchen
"Potato Salad with Green Beans and Asparagus. A new potato salad tossed with green beans, asparagus, walnuts and a bold dijon vinaigrette...."
INGREDIENTS
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1 pound of new potatoes – I used about 15 small new potatoes.
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1 pound of green beans
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1 bunch of asparagus
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2 Tbs minced red onion
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2 Tbs minced parsley
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1 large handful of walnuts
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4 Tbs olive oil
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2 Tbs red wine vinegar
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1 tsp dijon mustard
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1 large clove of garlic – put through a garlic press
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8 twists of black pepper
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