INGREDIENTS
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Ingredients
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1 pound red potatoes, cubed
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3 tablespoons water
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3/4 pound smoked kielbasa or Polish sausage, cut into 1/4-inch slices
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1/2 cup chopped onion
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1 tablespoon olive oil
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2 tablespoons brown sugar
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2 tablespoons cider vinegar
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1 tablespoon Dijon mustard
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1/2 teaspoon dried thyme
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1/4 teaspoon pepper
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4 cups fresh baby spinach
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5 bacon strips, cooked and crumbled
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