"Prep Time: 12 minCook Time: 18 minYield: 4 servings This 30-minute recipe starts with a tenderized chicken gently seasoned and coated with a potato parsley mixture and finally baked to perfection...."
INGREDIENTS
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3 tablespoons Crisco® Pure Vegetable Oil
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4 boneless, skinless chicken breasts (about 1 lb.)
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1/2 cup Pillsbury BEST® All Purpose Flour, divided
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3 teaspoons seasoned salt, divided
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1/2 teaspoon black pepper
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1 large egg
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2 tablespoons water
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3/4 cup Hungry Jack® Mashed Potatoes, flakes
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3/4 teaspoon parsley flakes